Public Meeting and Agenda
This meeting will take place at:
United Food and Commercial Workers International Union
1775 K Street, NW., Washington, DC 20006.
The main receptionist area is located on the 7th floor;
the conference room is located on the 11th floor.
June 21-22, 2006
Washington, D.C.
Wednesday, June 21
| 8:30 - 5:00 | Discussion of Interim Recommendations |
| 8:30 - 9:30 | Recommendation 1: Affordable health care for all |
| 9:30 - 10:30 | Financing |
| 10:30 - 10:45 | BREAK |
| 10:45 - 12:00 | Financing continued |
| 12:00 - 1:00 | LUNCH |
| 1:00 - 1:15 | Recommendation 2: Core benefits |
| 1:15 - 2:30 | Recommendation 3: Financial protection for high cost care |
| 2:30-2:45 | BREAK |
| 2:45-3:45 | Recommendation 4: Integrated community health networks |
| 3:45 - 4:45 | Recommendation 5: Quality and efficiency |
| 4:45 - 5:00 | Recommendation 6: End-of-life care |
| 5: 00 | Adjourn for the day. Staff to work on revising materials |
Staff to work on preparing documents for Wednesday, as needed
Thursday, June 22
| 8:30 - 12:00 | Follow-up Discussion and Decisions Regarding Materials from Previous Day |
| 10:30-10:45 | BREAK |
| 12:00-1:00 | LUNCH |
| 1:00-1:30 | Initial Reactions to Interim Recommendations |
| 1:30 | Adjourn |