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Keep
Your
Thanksgiving Turkey Safe
Get
the scoop on keeping your turkey safe from farm to freezer
to your holiday table. Here are lots of tips - and a hotline
number in case you have questions.
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 Technology
Helps Meat and
Poultry Inspectors Do a Better Job
Your Thanksgiving
dinner is safer than ever, thanks to technology and training
now available to egg, meat, and poultry inspectors -- field
workers who had never used computers before.
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 Turkey
Potato Salad
On
the day after Thanksgiving, leftovers rule. Here's a healthy,
tasty recipe from the National Cancer Institute. |
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Sending
Perishable Food by Mail
 Thanks
to the mail order industry and the World Wide Web, you can
order and receive almost anything you want -- including perishable
foods such as meat and poultry -- through the mail. How will
you know that food items you've ordered for your family or
your holiday gifts are still safe to eat after they arrive
at the door? Check out this webpage.
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